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Canned mandarin orange sacs
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Product |
Canned mandarin orange sacs |
Brix |
2-4%, 4-6%, 6%-9%, 8-10% |
PH |
3.0 – 3.6 |
Ingredients |
Mandarin orange sacs, sugar, citric acid, water |
Broken Rate |
less than 30% |
Net Weight |
3kg / can |
Drained Weight |
60% |
Pb |
less than 0.3 ppm |
Cd |
less than 0.1 ppm |
Sn |
less than 150 ppm |
Zinc (Zn) |
Not more than 100 ppm |
Copper (Cu) |
Not more than 20 ppm |
Arsenic (As) |
Not more than 2 ppm |
Mercury (Hg) |
Not more than 0.5 ppm |
Package |
3KGX6/CTN |
T.P.C |
less than 30 cfu / g |
Yeast & Mould |
None |
Coliforms |
Negative |
Remaining Chemical |
as china Standard |
Tar color |
None |
Preservatives |
None |
Shelf Life |
2 years from production date |
Storage |
normal temperature |
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