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Dry mushroom
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Product name |
Dry mushroom/dry shiitake |
Country of origin |
China |
Supply period |
All the year round |
Moisture |
8% max |
Size |
2-3cm,3-4cm,4-6cm |
Packing |
As per client request |
Appearance |
typical of shiitake |
Flavor |
The characteristic taste of shiitake, no foreign odours or flavours |
COLOUR |
light yellow |
Total plate count |
≤100000/gram |
Coliforms |
≤100/gram |
Moulds and yeasts |
≤500/gram |
E. Coli |
Negative |
Shelf life |
24months as from date of production in closed original packing and prevailing correct storage conditions. |
storage |
cool and dry warehouse, maximum ambient temperature 16, maximum relative humidity 65% preferred. |
Certificate |
ISO9001, ISO22000, HACCP. BRC, KOSHER, HALAL, FDA, GAP |
+86-22-66201889
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